We consider ourselves fortunate to be in the heart of the Chesapeake watershed.
Partnering with local ranchers, farmers and watermen we form relationships with these hardworking individuals, thus allowing us to offer the freshest products available on a daily basis. Our menus reflect what is available and in season.
The style of our cooking reflects today’s sensibility to a 21st century diet, offering more vegetables, grains and fruits in a “starring role”. All of our animal proteins are carefully chosen, selecting those who have been raised humanely with a GMO free diet. Our seafood reflects what is available locally from some of the best fisherman on the east coast.
Please join us as we travel this journey into the future of Modern American food.
Happy & Healthy Eating,